Course details

Golden Week Special Event [All-you-can-eat premium Wagyu beef yakiniku and carefully selected Edomae sushi!]

Golden Week Special Event [All-you-can-eat premium Wagyu beef yakiniku and carefully selected Edomae sushi!]

By using a coupon7800 yen(Tax included)

  • 2persons-

Special offer from April 22nd to May 9th: 8,800 yen → 7,800 yen. Enjoy carefully selected high-quality Wagyu beef yakiniku and Edomae sushi to your heart's content! All-you-can-eat Edomae sushi and high-quality Wagyu beef yakiniku for 100 minutes, made with special red vinegar and Yamagata Prefecture-produced "Haenuki" beef to bring out the flavor of the ingredients! A total of 76 dishes, including 14 types of Edomae sushi, Wagyu beef top-grade ribs, Wagyu beef yakisuki, luxurious tongue, yukhoe, and meat sushi.Family benefits: Half price for elementary school students, free for preschoolers, and 500 yen discount for those 60 and over!

Course menu

■ Starter set

To start off, we will prepare a "Yakiniku platter."

■ Edomae sushi

Tuna, salmon, shrimp, squid, red sea bream, marinated mackerel, gizzard shad, surf clam, ark shell, whelk, barako, corn mayonnaise, egg, nigiri of the day

■ Wagyu beef yakiniku

Wagyu beef yakisuki, Wagyu beef top ribs, Wagyu beef ribs, Wagyu beef top loin, Wagyu beef loin

■Carefully selected Yakiniku

Sauce skirt steak, garlic skirt steak, pot-pickled skirt steak, pot-pickled bone-in short ribs

■ Beef tongue

beef tongue, thick cut beef tongue

■ Sheep, pigs, and chickens

Australian lamb, Iberian pork ribs, local chicken thighs

■ Hormones

Toro Hormone, Shimachou, Giara, Mino, Heart, Lever

■Sashimi

Omasum sashimi, Yukhoe, meat sushi

Vegetables

Assortment of 3 kinds of kimchi, homemade cabbage kimchi, radish kimchi, cucumber kimchi

Assortment of 3 kinds of namul, bean sprout namul, komatsuna namul, radish namul

Choreogi salad, sesame salted cucumber, lettuce, perilla leaves, grilled vegetables

■ Superb article

Braised Wagyu beef tendon, fried garlic oil (with baguette), extra baguette, chijimi with seasonal vegetables, japchae, pure tofu, Korean seaweed

A meal

Stone-grilled bibimbap, stone-grilled cheese bibimbap, stone-grilled beef tendon cheese bibimbap

Gomtang soup, Gomtang bap, Yukgaejang soup, Yukgaejang soup, Soft egg soup, Soft egg soup,

Cold noodles, spicy cold noodles

Rice (small), rice (medium), rice (large), rice with plenty of green onions, TKG with golden sauce, Wagyu beef garlic rice

■ Dessert

Vanilla ice cream, matcha ice cream, seasonal ice cream, warabimochi

All-you-can-drink is available for an additional 2,000 yen, and the drink bar is available for an additional 385 yen.

Contents may change depending on availability.

Reservation reception time
12:00~20:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
1 hour 40 minutes
Reservation deadline
Monday: Until 12:00 on the day of arrival
Tuesday: Until 12:00 on the day of your visit
Wednesday: Until 12:00 on the day of your visit
Thursday: Until 12:00 on the day of your visit
Friday: Until 12:00 on the day of your visit
Saturday: Until 12:00 on the day of arrival
Sunday: Until 12:00 on the day of arrival
Holidays: Until 12:00 on the day of visit
Days before holidays: Until 12:00 on the day of visit

2024/04/21 update