Course details

Weekdays only - All-you-can-eat wagyu beef yakiniku and carefully selected Edomae sushi! All-you-can-eat and drink for 100 minutes on 76 different dishes

Weekdays only - All-you-can-eat wagyu beef yakiniku and carefully selected Edomae sushi! All-you-can-eat and drink for 100 minutes on 76 different dishes

By using a coupon7150 yen(Tax included)

  • 2persons-
All-you-can-drink available

Standard all-you-can-eat

Enjoy high-quality Wagyu beef yakiniku and sushi to your heart's content! All-you-can-drink draft beer (2,000 yen) is a free service. Enjoy all-you-can-eat Edomae sushi and Wagyu beef yakiniku for 100 minutes, made with special red vinegar and Yamagata Prefecture-produced "Haenuki" beef, which brings out the deliciousness of the ingredients! A total of 76 dishes, including 14 types of Edomae sushi, Wagyu beef ribs, bone-in ribs, and luxurious thick-sliced tongue.Family benefits: Half price for elementary school students, free for preschoolers, and 500 yen discount for those 60 and over!

Course menu

■ Starter set

To start off, we will prepare a "Yakiniku platter."

■ Edomae sushi

Tuna, salmon, shrimp, squid, red sea bream, marinated mackerel, gizzard shad, surf clam, ark shell, whelk, barako, corn mayonnaise, egg, nigiri of the day

■ Wagyu beef yakiniku

Wagyu beef ribs, Wagyu beef loin, and marinated Wagyu beef ribs

■Carefully selected Yakiniku

Sauce skirt steak, garlic skirt steak, pot-pickled skirt steak, pot-pickled bone-in short ribs, beef short ribs, beef short ribs grilled sukiyaki

■ Beef tongue

Beef tongue, thick-sliced beef tongue

■ Sheep, pigs, and chickens

Australian lamb, Iberian pork ribs, local chicken thighs

■ Hormones

Fatty offal, striped turkey, giara, tripe, heart, liver

■ Stab

Omasum sashimi Meat sushi

Vegetables

Assortment of 3 kinds of kimchi, homemade cabbage kimchi, radish kimchi, cucumber kimchi

Assortment of 3 kinds of namul, bean sprout namul, komatsuna namul, radish namul

Choreogi salad, sesame salted cucumber, lettuce, perilla leaves, grilled vegetables

■ Superb article

Braised Wagyu beef tendon, fried garlic oil (with baguette), extra baguette, chijimi with seasonal vegetables, japchae, pure tofu, Korean seaweed

A meal

Stone-grilled bibimbap, stone-grilled cheese bibimbap, stone-grilled beef tendon cheese bibimbap

Gomtang soup, Gomtang bap, Yukgaejang soup, Yukgaejang soup, Soft egg soup, Soft egg soup,

Cold noodles, spicy cold noodles

Rice (small), rice (medium), rice (large), rice with plenty of green onions, TKG with golden sauce, Wagyu beef garlic rice

■ Dessert

Vanilla ice cream, matcha ice cream, seasonal ice cream, warabimochi

*Contents may change depending on availability.

All-you-can-drink menu

·beer
・ Bottled beer, draft beer, non-alcoholic beer
·Highball
・ This month's highball, black nikka highball, craft ginger highball, Hiroshima lemon highball
・ Sour / tea split
・ Hiroshima lemon sour, shikuwasa sour, domestic black oolong high, green tea high, corn tea high
· Makgeoli
・ Rice makgeolli (150cc / 600cc / 1,200cc)
·Sake
・ Sun [Junmai Ginjo] (cold sake / hot sake)
· Shochu
・ [Rock / Straight / Carbonated] Imo Shochu (Glass), Barley Shochu (Glass) * We also accept orders by carafe.
・ Fruit liquor 1
・ [Rock / Straight / Carbonated] Umeshu, Aragoshi Peach Sake
・ Fruit liquor 2
・ Cassis soda, cassis oolong, cassis orange
・ Wine (glass / bottle)
・ House wine (white), house wine (red), sparkling wine
·Soft drink
・ Craft ginger ale, 100% orange juice, 100% pineapple juice, carbonated pomegranate vinegar, carpis, domestic black oolong tea (hot / ice), green tea (hot / ice), corn tea (hot / ice)
Reservation reception time
17:00~20:00
Available days for reservation
Monday to Friday, days before holidays
Length of stay
2 hours
Reservation deadline
Until 20:00 on the day of your visit

2024/07/31 update